Category: Dining in Cebu

Group Photo at the Chef Table accompanied by the new GM of Radisson Blu Mr.Nishan Silva .

Radisson Blu Chef’s Table

It was a lovely French lunch starting with a glass of a Villa Sandi Prosecco with the editors from Sunstar Newspaper Cebu: Noel Villaflor and Fiona Escandor ,IluvCebu’s Doyzkie Buenaviaje and the Freeman’s Ramon Taguchi with Radisson Blu’s Marcomm Team…

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Executive Chef Frederic Cyr1

The French-Canadian Chef in Town at Radisson Blu

I don’t know if it was just me, or, since the mid of  last year, the French had came over to Cebu or was it because I had my encounters with the French citizens who loved to be in Cebu…

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Sabores Offerings

Sabores de España at the Marco Polo Plaza 2014

Experience the supremacy of Spanish cooking as Marco Polo Plaza Cebu gives you this outstanding Culinary Journey – Sabores de España! Spain’s distinctive cuisine brings together unique regional dishes, special ingredients and long-standing influences from Moorish and Arab settlers. Explore…

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Caroline Anne Gonzalez, Hanski Garcia, Kristine Roa and Kat Go //Photo by Kingsley Medalla

Breakfast at the Canvas

Canvas Bistro recently launched its new Canvas Bistro breakfast menu and is one of the chosen ones to try their new offers, Different choices of hearty meals and healthy selections are already listed from Asian food with a Western…

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